Winter for gourmets
The Hochkönig Region takes great pride in its culinary offerings. As well as the popular old favourites at the ski huts, you will also find many local delicacies interpreted in a modern way. There are plenty of opportunities to experience this, for example on a culinary Königstour
, combining skiing and culinary pleasures.
Those wanting to enjoy sunny skiing in March and not wanting to miss out on good food and events will love the Hochkönig Region’s Ski & Wine weeks
or the highest farmers’ market in the Alps. For wine lovers we recommend our special wine-maker’s gondola
at the Karbachalmbahn in Mühlbach with 15 Austrian winegrowers, committed to quality, offering their red, white, and sparkling wines at tasting sessions during a ride on the lift. Other amazing and unusual experiences are offered with the Gondel.Alm.Genuss
and the Alpine Craft Festival
vouchers for the events are available from the Hochkönig Onlineshop.
Vegans and vegetarians take note: the Hochkönig Region is the only vegan-certified region in the whole of Austria. A number of our rustic ski huts offer wonderful vegan and vegetarian delicacies.