The Hochkönig region is a kingdom of treats for the taste buds. High-quality cuisine to suit every taste is served here between the mountain and valley. The region's specialties are traditional and healthy. Hearty delicacies can be found on the menus at hill farms, alpine huts, and restaurants as can modern cuisine, vegan highlights, or fine wines. Regional products stand out with their splendid quality, and homemade treats are offered at the herb hill farms. On the Hochkönig, there are many peaks of culinary pleasure to discover here!