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Wine & skiing enjoyment at Hochkönig, Salzburg
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Content

Wine and skiing enjoyment

Culinary delights with skiing in the Hochkönig region

Certified ski huts
Certified according to strict criteria throughout the ski area.
Regional cuisine
Culinary delights with regional delicacies.
"Trilogy of Enjoyment"
Skiing, Austrian wines, and regional cuisine.
Austrian wine culture
Taste test and selling of high-quality Austrian wines.
Highest farmer's market in the Alps
Farmer's market on March 13 with regional products at select ski huts.
Spring skiing
Skiing, soaking up the sun, letting your soul soar, and enjoying Austrian wines and regional cuisine.
The crown of Austrian ski hut culture
Fine dining in the ski huts

Skiing and wining & dining like a king

If you ski in the Hochkönig region, then you can enjoy the best of all offers: magnificent ski slopes, state-of-the-art lifts, perfect snow conditions, and an alpine hut culture that is unrivalled. At the ski huts, you will be pampered all-around with culinary treats including traditional and hearty delicacies of Austrian cuisine. How does roast pork with dumplings and sauerkraut or Kaiserschmarrn pancakes with stewed plums sound? The products from farmers in the region are at the top of the list of ingredients of local cuisine. Would you like a fine Austrian wine to accompany your meal? Then you're in luck, because the best Austrian wines are served at certified ski huts. This is enjoyment that can only be found in the Hochkönig ski region.

Ski & enjoyment offers
Enjoyment Partners
Certified ski huts offer you:

  • Quality service rather than self-service
  • An appealing ambience and a good variety of dishes, as well as a wide range of high-quality wines
  • An attractive wine list
  • A great deal of knowledge about wine
  • The perfect delicacy to go with your favourite wine

Ski huts

MARIA ALM
Steinbockalm
Wiesenstadl

Ski huts

MÜHLBACH
Karbachalm
Tiergartenalm

Hotels

MARIA ALM
Hotel Eder

MÜHLBACH
Hotel Bergheimat

Culinary delights in the ski huts
Ski area Hochkönig
Skiing & Wining ski amadè
The highest farmers’ market in the Alps
The highest farmers’ market in the  Alps
A highlight during the Ski & Wine Enjoyment Week from 18 to 25 March 2017 are the farmers' markets - up on the mountain, in the ski huts . Local farmers sell own products, immediately next to the pistes.
18. and 19.03. Steinbockalm

Bread, Krapfen, Herbsalt, Vinager, 

19. and 23.03. Karbachalm

Paussbauer: Bacon, Cheese, Schnapps  

18. and 25.03. Gabühelhütte

Homemade organic products with Dientner Bio-Quality.

Wiesenstadl

Liebmannhof: Bacon, Sausage;
Melchambauer
:  Bread, Cheese
Grünegg: Schnapps 
Wine - Winegrower Beyer
Bladl:
Unterfritzwang

Bürglalm

Cottage cheese, Farmer's bread, sev. Marmalades, sev. Syrups

18.03. - 25.03. Wastlalm

homemade dumplings and "Bladl"

19.03. Tischlerhütte
enjoy everything around the game: bacon, smoked meat and hard cured sausage
19.03. Abergalm
enjoy home made liver and cheese dumplings, bacon and sausages
18-19.03 and 24.-26.03.17 SCHWEIZERHÜTTE

Eigene Produktion:  Cheese and sausage, huckleberry-vinegar
Wieser/Mühlbach: juices, jam
Mayer Sepp / Bischofshofen: bacon, lamp
Bauer / Mühlbach: bread
Mayrhofer / Bischofshofen: honey, wood of the swiss stone pine
Erlacher / Radstadt: Salben, Einreibungen